Tuesday, February 19, 2013

Bean Pot Meatloaf

2 lbs. ground beef
2 eggs
1 package Lipton onion soup mix
2 tbs Worcestershire sauce
Salt, ground black pepper and garlic powder (as desired)
2 pieces bread torn into small pieces
 
Mix all together with hands and form into two small loaves (bakes MUCH faster than one big loaf). Put in bean pot, cover and bake at 350 degrees for approx. one hour. (for one dish preparation – mix and bake in the bean pot).

No comments:

Post a Comment