Buffalo Chicken Crescent Loaf

• Buffalo Chicken Crescent Loaf

  
  
  

  Ingredients!

• 8 ounces cream cheese, softened
• 1 packet ranch dressing mix
• 1/2 cup celery, finely diced
• 1/2 cup onions, finely diced
• 1/2 cup Buffalo sauce
• 2 (6 ounce) packets cooked chicken, very finely diced
• 2 tubes crescent rolls
• 1/2 cup ranch dressing (for dipping), optional

Directions!

1. 1Preheat oven to 375 degrees. In a large bowl, combine cream cheese, ranch dressing mix, celery, onions, Buffalo sauce, and chicken.
2. 
3. 2Open the tubes of crescent rolls and separate each roll into four rectangles. Lay the rectangles on a Celebrating Home Hospitality Tray.
5. 
6. 3Spoon chicken mixture into the center of the crescent dough ring. Fold the top of each crescent dough rectangle over the chicken filling, pressing into place to secure the dough all the way around the filling.
7. 
8. 4Bake in preheated oven at 375 degrees for 30 minutes, or until golden brown. Allow to cool slightly before serving. Garnish with chopped scallions, cilantro, or other herbs, if desired.  Serve with Ranch.