Sunday, February 19, 2012

Egg Casserole in 10 mins.

12 large eggs
1/4 cup shredded cheddar cheese
1/4 cup milk
6-8 slices of cooked bacon or cooked crumbled sausage
salt/pepper to taste

Put everything your bean pot and beat together.
Place lid on bean pot and microwave on high for 4 minutes.
Take out of microwave and mix.
Replace in microwave and cook on high for 5-6 minutes on high!

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